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"Dead Red" is a good for all-purpose sauce. Made from cayenne peppers. Medium to hot. Made from American-grown, fully ripe red cayenne peppers hand-picked at exactly that right time, and then salted down and aged until the mash is perfect for conversion and bottling. An all-natural product that is almost 90% cayenne peppers, this sauce packs a truly authentic, fresh cayenne flavor that will be very different when compared to other sauces that typically have a stronger concentration of vinegar
  • "Dead Red" is a good for all-purpose sauce. Made from cayenne peppers. Medium to hot. Made from American-grown, fully ripe red cayenne peppers hand-picked at exactly that right time, and then salted down and aged until the mash is perfect for conversion and bottling. An all-natural product that is almost 90% cayenne peppers, this sauce packs a truly authentic, fresh cayenne flavor that will be very different when compared to other sauces that typically have a stronger concentration of vinegar
  • "Marine Green" is an extra tangy sauce. Made from Cayenne peppers that are still green at harvest and require extra aging time. Medium to hot. The green cayenne peppers picked just before they turn red can bring a truly unique, tangy, earthy flavor; still carries the same fresh flavor as Dead Red, and that same rich concentration of all-natural cayenne peppers. Much of the harvesting of the green peppers happens at the end of a growing season, when these mature, perfectly balanced peppers just decide to stay green; as such, we usually age these peppers a bit longer.
  • Shock And Awe -Not for the faint of heart, this sauce was a special request from our beloved heat freak fans that we have since opened up to the rest of the universe. Made with almost 90% American-grown orange habaneros (we liked that flavor the best from all our testing), you'll get a unique punch of deep, powerful, sustained heat that is offset by a sweet aroma and taste. Many of our fans will use this sauce to "spike" Dead Red when making wings
  • Maple Mayhem-This all-natural, habanero-infused maple syrup, the perfect balance of sweet and heat, is made from the highest quality ingredients. Vermont's maple trees provide the sweet, and our lightly salted, sun-dried ground habanero pepper mash provides the heat. Perfect for maple-glazed salmon, chicken and waffles, grilled brussel sprouts, or caramelized pork chops.
  • Danger Close- is a magical blend of red cayenne and orange habanero peppers. We think it's the PERFECT sauce for making buffalo wings--it packs a strong cayenne flavor, but also brings a solid backdoor kicker of habanero heat. More heat than our best-seller, Dead Red, but it won't melt your brain like a heavy dose of Shock & Awe.
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The General's Hot Sauce

$12.99
5 Stars 1 product review
SKU:
HO-0002
Quantity:

Product Description

The General's Hot Sauce is a favorite product! The company is veteran owned and operated out of Louisiana. 

"Dead Red" is a good for all-purpose sauce. Made from cayenne peppers. Medium to hot.

"Marine Green" is an extra tangy sauce. Made from Cayenne peppers that are still green at harvest and require extra aging time. Medium to hot.

"Shock and Awe" is light at first and then a burst of heat. Made from a habanero-base. A little goes a long way.

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  1. hot sauce 5 Star Review

    Posted by on Sep 17th 2018

    great blend of spices cool grenade jars

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